Quiche
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Linda’s Crustless Quiche
My friend Linda makes this delicious egg bake whenever she hosts a Saturday morning cabi party. I finally got my hands on the recipe, and tweaked it a bit to suit my family. It’s amazing leftover, and feels like you are getting your veggies in, as it is chock full of spinach, broccoli and onion.
We prefer it with ham, but you could brown up some sausage to include, or sub bacon or Canadian bacon. It’s gluten-free, low-carb/Keto friendly and doesn’t have any white potatoes – all wins for my family. Hope you take this recipe and make it your own!